Ingredients (for approx. 12–15 mini pancake bites)
For the pancake bites
- 220 g cottage cheese
- 2 large eggs
- 30 g almond flour or oat flour
- 1 tsp vanilla bean powder
- 1–2 tbsp honey or maple syrup (optional)
- 2 g baking powder
- 1 pinch of salt
natural:BEAUTY Topping
- 150 g Greek yogurt or coconut yogurt
- 2 tbsp natural:BEAUTY Powder Complex
- 1 tsp maple syrup or honey
- Fresh blueberries or a mixed berry blend
Preparation
1. Preheat the oven to 175 °C (350 °F) with top and bottom heat.
Lightly grease a mini muffin tin or line it with paper liners.
2. Add the cottage cheese, eggs, flour, vanilla extract, honey, baking powder, and salt to a blender and blend into a smooth batter.
Tip: The smoother the batter is blended, the fluffier the pancake bites will be.
3. Pour the batter evenly into the muffin tin, filling each well about ¾ full.
4. Bake for approx. 15–18 minutes, until the pancake bites are golden brown and have risen slightly.
5. Prepare the natural:BEAUTY Topping
Mix the yogurt with the natural:BEAUTY Powder Complex and a little honey. Serve with the warm pancake bites and fresh berries.
Why natural:BEAUTY is the perfect addition
The fruity, fresh powder complex perfectly complements the mild pancake bites:
- Baobab & Acerola provide natural sources of vitamin C
- Wild blueberry powder adds berry freshness
- Polyporus extract and Triphala add valuable plant compounds to the recipe
