Delicious pumpkin drink with warming spices 🎃☕

This autumnal pumpkin drink is not only a pleasant treat on cold days, but also a real nutritional powerhouse! The creamy Hokkaido pumpkin combines with velvety coconut milk and warming spices such as cinnamon, nutmeg and ginger to create a harmonious taste experience. With jamu:MAGIC and mushroom:LATTE your immune system is strengthened and the fresh ginger gives you a pleasant feeling in your stomach. Perfect for feeling good and enjoying - whether as a breakfast companion or as an evening ritual! 🍂✨

Effect on the Tibetan constitutional types:

Lung (Wind type):

This pumpkin drink is a blessing for Lung types who often suffer from dryness and cold. The velvety texture of coconut milk and the warming properties of ginger and cinnamon calm and stabilize the nervous system. The sweet Hokkaido pumpkin grounds you and provides a cozy feeling of security.

Tipa (Fire-type):

For Tipa types, this drink has a balancing effect, as the cooling coconut milk soothes the internal heat. The gentle sweetness of the pumpkin and the maple syrup harmonize, while cinnamon and nutmeg, in moderate amounts, stimulate digestion without igniting the fire. A pleasure that gives Tripa balance!

Beken (Earth-Water type):

The stimulating spices such as pepper, ginger and cinnamon give the Beken type exactly the energy boost they need. The light plant drink and the fiber-rich pumpkin base make the drink easy to digest without weighing you down. The adaptogenic ingredients also support the metabolism and promote lightness.